ArdorAsia – Best Places To Visit In Asia

Category: Indonesia – Best Places To Visit In Indonesia

Best Place to visit indonesia

  • Paradisus by Meliá Bali: Luxury All Inclusive Resort In Nusa Dua

    Paradisus by Meliá Bali: Luxury All Inclusive Resort In Nusa Dua

    Paradisus by Meliá Bali has officially opened in Nusa Dua on Bali’s southern coast, introducing the luxury all-inclusive Paradisus brand to Asia for the first time. Guided by the brand’s Wellness Designed by Destination philosophy, the resort draws inspiration directly from Bali itself. Local traditions, natural surroundings and a sense of balance are woven into the experience, giving you space to reconnect with yourself, with those you travel with, and with the quieter pulse of the island. The approach is built on simplicity and ease, allowing you to define wellbeing in your own way.

    492 Suites Framed by Ocean and Gardens

    The resort features 492 luxury suites, including seven private garden villas, set across lush tropical grounds overlooking the Indian Ocean. Four pools, eight dining venues and three bars are integrated into the landscape, creating a sense of choice without crowding, privacy without isolation. The design balances open spaces and intimate corners, so you can shift between solitude and sociability as the day unfolds.

    This is luxury all-inclusive travel reimagined around flexibility. Your stay includes accommodation, dining across all restaurants, daily poolside snacks, 24-hour room service, and a mini bar replenished daily with select beverages. A range of premium alcoholic drinks is available throughout the resort at a discounted rate, allowing you to indulge without needing to manage the details of each order.

    Destination Inclusive Experiences

    Staying on an all-inclusive basis also opens access to the Destination Inclusive® program, a signature Paradisus concept that curates experiences shaped by Bali’s culture, natural beauty and way of life. Cultural experiences available to all include the Devan Show at Bali Nusa Dua Theatre, where traditional dance and music showcase Indonesia’s diverse heritage in an immersive performance.

    For adults seeking deeper cultural engagement, curated cultural and spiritual activities take you into villages such as Belulang near Mount Batukaru, offering meaningful encounters with local traditions and the surrounding environment. Within the resort, daily in-house activities include Lontar writing and traditional Balinese dance, encouraging balance, relaxation and mindful movement.

    Younger travellers are invited to explore Balinese arts and crafts such as Janur, the intricate decorations made from coconut leaves, kite making, and fish and duck feeding. It is an invitation for you and your loved ones to experience culture not just as a performance, but as a participatory experience.

    Spaces Designed Around Your Travel Style

    Paradisus by Meliá Bali introduces purpose-designed spaces that allow you to shape your stay around how you want to relax, stay active or spend time together. The seven villas, comprising five one-bedroom and two two-bedroom options, offer an elevated private retreat. Each villa features a private pool, outdoor dining area and open-air shower, alongside exclusive amenities including a Balinese rattan bag, sarong, hat and yoga mat.

    Villa guests are also invited to experience a bespoke sunset cruise, culminating in a private catamaran dining experience on the ocean. It is a moment designed to feel cinematic, yet entirely your own.

    The Reserve offers an adult-only retreat for those aged 16 and above, with dedicated rooms and suites, access to a private beach and pool areas, personalised arrival and departure services, and exclusive dining spaces for a quieter, more secluded stay.

    For families, the Family Concierge experience provides spacious suites, in-room amenities, access to an exclusive beach area and a family-friendly restaurant, as well as a dedicated check-in area that includes a children’s playground. Teenage guests aged 13 to 18 have their own Teens Club with engaging activities and entertainment, while families can also enjoy the Aquazone water park and slides, sports facilities and a karaoke room.

    The resort also features a grand ballroom designed for destination weddings and large celebrations, together with eight meeting rooms suitable for private and corporate events, supported by the largest LED screen in the Nusa Dua area.

    Wellness Inspired by Bali

    Wellness sits at the heart of Paradisus by Meliá Bali, shaped by Bali’s spiritual and cultural traditions. Each day presents a menu of wellness activities for all ages, from yoga, breathwork, sound baths and meditation to sports and fitness experiences. You have complimentary access to tennis, futsal, padel and basketball courts, a 24 hour fitness centre with personalised training, and a golf simulator.

    If the ocean calls, non-motorised water sports such as paddleboarding, surfing and kayaking are available, inviting you to meet the sea on your own terms. For a slower pace, the YHI Spa offers 12 treatment rooms set within a lush garden environment, alongside a circuit pool, sauna, jacuzzi and dedicated relaxation areas. Whether you visit briefly or choose a more immersive wellness journey, the space is designed for you to unwind and recharge.

    A Global Gastronomy Experience

    Dining spans eight restaurants, three bars and a local coffee shop, each reflecting a different culinary perspective. Malva offers all day dining with local and international dishes in a relaxed garden setting. Peseta honours Spanish heritage with traditional recipes, tapas and Spanish wines, while Kanna Beach Restaurant presents South American inspired cuisine and fresh local seafood directly by the beachfront.

    Samira introduces Middle Eastern flavours inspired by classic Arabian cuisine. Tokimeku focuses on Japanese specialities, including sushi and robatayaki. Arum pairs Indonesian cuisine with daily Balinese cultural performances, allowing you to savour both flavour and artistry in a single sitting.

    Sante provides an elegant dining experience dedicated to The Reserve guests, while The Shack serves casual poolside snacks and light bites. The Ginger Bar, The Mixton Bar and The Deck Beach Bar present premium cocktails and beverages throughout the day and into the evening, giving you a seamless transition from sunlit afternoons to warm tropical nights.

    Opening Offers and Booking Details

    All-inclusive rates at Paradisus by Meliá Bali start from AUD$640 per night for two adults, inclusive of taxes and service charges. To mark the opening, those who join the Meliá Rewards program can receive up to 25% off when booking directly via melia.com. For more information or to plan your stay, you can visit melia.com or connect on social media at @paradisusbali.

    In Nusa Dua, where Bali first welcomed Meliá to Asia decades ago, this new chapter feels both reflective and forward-looking. Here, you are not simply staying on the island. You are invited to experience Bali through design, culture and ease, and to rediscover what rest, connection and wellbeing truly mean to you.

  • Romantic Nights And Local Bites: Best Restaurants In Ubud For Couples

    Romantic Nights And Local Bites: Best Restaurants In Ubud For Couples

    When date night rolls around, there’s nothing like sharing a good meal with a great view, especially in Ubud, where the scenery does half the flirting for you. Whether you’re on a honeymoon, anniversary dinner, or just vibing with someone new, Ubud has plenty of restaurants that bring the right mix of atmosphere and great food. This guide highlights some of the best restaurants ubud where couples can relax, chat, and enjoy a meal that feels just a little more special than your average dinner out.

    1. Indus Restaurant

    Indus sits on the edge of a hill with a view of the valley below, so you get a nice breeze and a peaceful feeling, even if you’ve had a long day of walking. It’s a casual place, featuring a classic Balinese aesthetic: an open space, carved wood, and an abundance of greenery. Perfect for a relaxed dinner without too much fuss.

    As one of the top restaurants in Ubud, Indus offers Indonesian dishes with a creative, modern touch. The beef rendang and jackfruit curry are BEST, and the small-plate menu is great if you like trying a few different things. If the conversation ever stalls, the view usually does the trick.

    2. The Sayan House

    If you’re into places that are a bit more fancy, The Sayan House is a good choice. It’s located near a jungle gorge, but don’t worry, no hiking required! The setting feels quiet and private, and the design is a mix of modern and tropical. It’s the kind of place that makes dinner feel like a getaway, but without the stiff, fancy vibe.

    The food here blends Japanese and Latin, and it’s not as weird as it sounds — sushi and tacos somehow get along really well. Their wagyu nigiri and crab taco are fun to share, and the drinks are fresh, fruity, and not too sweet. It’s one of the most popular romantic restaurants in Ubud for a reason, indeed.

    3. Hujan Locale

    Now, who doesn’t know this one? Hujan Locale has a cozy, lived-in feel, like a stylish home with a great kitchen. If you know, you know. The space is warm and welcoming, filled with wooden details and patterned tiles. Great for couples who want something low-key but still thoughtful.

    The menu focuses on local flavors done in a creative way. The crispy duck is a crowd favorite, and they’re generous with the sambal — so plan your spice level wisely. As one of the best restaurants in Ubud, Bali, Hujan keeps things interesting, as always. It’s a good balance between comfort food and something a little new.

    4. Moksa Ubud

    If you’re both into plant-based eating (or just need a break from deep-fried everything), Moksa is a great spot. It’s tucked in a quiet corner just outside the center, surrounded by gardens and trees. You eat outside, so it feels open and peaceful — no loud music, no stress.

    This is where you go for fresh, healthy Bali food that still tastes satisfying. The jackfruit burger and raw lasagna are surprisingly filling, and, oh, their desserts don’t feel like a second thought. Here’s the most interesting part: they grow most of the ingredients on-site, so you can feel extra wholesome while sipping on your kombucha!

    5. Donna Ubud

    Donna is for when you want a night out that feels a bit more lively. The lights are dim, the music is soft (or live, depending on the night), and the vibe is stylish without being over the top. It’s one of those places that works for both early dinners and late-night drinks — depending on how the night goes.

    The menu is Mediterranean, with a mix of tapas and main dishes. Try the truffle croquettes or the grilled octopus — they’re both great for sharing. It’s one of those places that shows up a lot when people ask where to eat in Ubud, and for good reason. Oh, this is important to tell: the cocktails are well-made, whether you’re into classics or something new.

    6. Melali Ubud

    Melali is one of those spots you hear about through a friend or stumble upon when you’re not even looking. I mean, it’s calm, simple, and surrounded by tropical plants. Nothing too fancy, but still special enough to feel like a date night.

    The food is straightforward but good. From lemongrass chicken, grilled fish, and colorful rice bowls. Their smoothies and mocktails are refreshing, too. It’s a great pick if you’re after the best food in Ubud without needing to dress up or plan ahead too much.

    A little bonus tip…

    Already planning your next romantic meal outside of Ubud? Great! If you’re heading south, check out some of the best restaurants in Nusa Dua — a great area for beachfront dinners and peaceful sunset views.

  • The Ultimate South Bali Escape: 5 Handpicked Experiences For A Stress-Free Adventure

    The Ultimate South Bali Escape: 5 Handpicked Experiences For A Stress-Free Adventure

    Bali’s traffic can be a challenge when you are trying to navigate the island’s southern coast. You might find yourself wasting precious hours of your holiday stuck in congestion, hopping from one “Instagram-famous” spot to another, only to find crowds and disappointment.

    However, by focusing on a curated selection of activities, you can discover a world where cultural depth and high-octane adventure are located within a twenty-minute radius of one another.

    This journey is designed for you if you value authenticity. To truly focus on the moments that turn a simple trip into a lifelong memory, consider utilizing a resource that provides locally curated destinations and experiences, such as SatuSatu.

    1. A Morning Masterclass at Nia Cooking Class

    Your day starts in Seminyak with a Balinese heritage experience at Nia Cooking Class. The class begins with a guided visit to a traditional market to learn about the exotic spices foundational to the island’s cuisine, offering a sensory glimpse into local life and authentic flavor creation.

    In the kitchen, you’ll prepare iconic dishes like Ayam Betutu and Lawar. Designed for beginners, this is a perfect social start before exploring the rugged southern terrain.

    2. Adrenaline Rush at Bukit Sari ATV

    Moving further south into the Bukit Peninsula, the landscape shifts to the raw, untamed trails of Pecatu. At Bukit Sari ATV, your morning gives way to a high-energy adventure through limestone cliffs and hidden countryside paths far removed from the beach. The roar of the engines and the thrill of navigating rocky tracks offer a visceral connection to the island’s rugged geography.

    Expert local guides ensure that even first-time riders feel empowered as they charge through muddy splashes and authentic village views. The off-road route is far removed from mainstream tourist hubs, offering an exhilarating way to explore the “backyard” of Uluwatu.

    3. Standing Beneath a Giant at GWK Cultural Park

    A short drive leads you to the magnificent Garuda Wisnu Kencana (GWK) Cultural Park. It stands as one of the world’s most towering cultural monuments. The park’s towering limestone canyons, especially around the Lotus Pond area, create a cinematic and spacious atmosphere.

    4. Floating Over the Cliffs at Timbis Beach

    As the afternoon sun softens, your adventure reaches new heights with paragliding at Timbis Beach. It is a beginner-friendly adventure that combines the thrill of flight with a profound sense of tranquility over the sparkling sea.

    Strapped into a tandem harness with a certified pilot, you will soar 200 feet above the Indian Ocean, witnessing breathtaking aerial views of limestone cliffs and hidden beaches.  From this vantage point, the intricate details of Bali’s turquoise coastline become clear. The flight typically lasts 15 to 20 minutes, offering a unique “bucket-list” perspective of the Bukit Peninsula.

    5. Kecak Fire Dance at Uluwatu

    Your day concludes at the Uluwatu Temple. Perched on a 70-meter cliff, this ancient site hosts the legendary Kecak Fire Dance as the sun dips below the horizon.

    Kecak Fire Dance is a chorus of more than fifty men that creates a hypnotic, rhythmic chant that tells the epic story of the Ramayana without the need for musical instruments.

    The Kecak Uluwatu performance reaches its peak during the fire finale, where a dancer in a trance moves through burning coconut husks. The intensity of the chanting and the vastness of the darkening ocean create an unforgettable electric atmosphere.

    Why You Should Experience Bali with SatuSatu

    Choosing the right platform is essential for a genuinely worthwhile itinerary. SatuSatu is the only platform in Bali dedicated entirely to locally curated and verified experiences. By working with people who live and work on the island, the platform offers a catalog of activities that go beyond typical tourist checklists.

    SatuSatu is a platform that was built for travelers. Rather than being funneled into generic, mass-market tours, you gain access to a catalog of activities handpicked and verified by locals who actually live on the island. So if you’re looking for a deeper connection with Bali, perhaps it’s time to explore the locally curated destination in SatuSatu.

  • Japan Vs Korea Vs Bali: Which Asia Trip Is Right For You?

    Japan Vs Korea Vs Bali: Which Asia Trip Is Right For You?

    Planning an Asia trip from Singapore often comes down to three popular choices — Japan, South Korea, or Bali. For travellers looking to simplify planning and compare options efficiently, exploring curated itineraries through Tailwinds Travels can help make the decision much easier.

    Each offers a completely different experience, and choosing the right one depends on what kind of traveller you are.

    If you’re unsure where to go, this simple comparison will help you decide based on your travel style, budget, and expectations.

    🇯🇵 Japan: Culture, Cleanliness & Unique Experiences

     

    Japan is ideal for travellers who appreciate structure, culture, and precision.

    From the fast-paced streets of Tokyo to the calm temples of Kyoto, Japan offers a mix of modern innovation and deep-rooted tradition.

    Best for:

    • First-time international travellers
    • Food lovers (sushi, ramen, street food)
    • Clean and organized travel experiences

    Things to consider:

    • Slightly higher cost compared to other Asia destinations
    • Requires proper itinerary planning due to transport system

    🇰🇷 South Korea: Trendy, Vibrant & Easy to Explore

    South Korea is perfect if you enjoy a mix of modern lifestyle and cultural experiences.

    Seoul is energetic and trendy, while places like Busan offer coastal charm.

    Best for:

    • K-culture lovers (K-pop, K-drama, fashion)
    • Shopping and café culture
    • Short, well-balanced trips

    Things to consider:

    • Language can be a slight barrier outside major areas
    • Travel is easier but still benefits from planning

    🌴 Bali: Relaxation, Nature & Affordable Luxury

    Bali is a go-to destination for relaxation and nature.

    Whether it’s beach clubs, villas, or scenic rice terraces, Bali offers a more laid-back travel experience compared to Japan and Korea.

    Best for:

    • Honeymooners and couples
    • Relaxation and wellness
    • Budget-friendly luxury experiences

    Things to consider:

    • Traffic and travel time between locations
    • Planning helps optimize your stay

    💡 So, Which One Should You Choose?

    👉 Choose Japan if you want a structured, culturally rich experience
    👉 Choose Korea if you want trendy city life with culture
    👉 Choose Bali if you want relaxation and a slower pace

    Each destination offers something unique — there’s no “best,” only what suits your travel style.

    ✈️ Final Thoughts

    Planning an Asia trip becomes much easier when you know what kind of experience you’re looking for.

    For travellers who prefer a smoother and more personalized approach, exploring options through Tailwinds Travels can help simplify planning while ensuring a well-structured itinerary.

    Many also choose curated asia travel packages from singapore to save time and avoid common travel mistakes.

  • AYANA Residences Bali Unveils New Luxury Alamanda Tower

    AYANA Residences Bali Unveils New Luxury Alamanda Tower

    Bali is synonymous with breathtaking landscapes, rich culture, and world-class luxury. Now, imagine calling it home. Introducing Alamanda Tower, the latest exclusive development at AYANA Residences, where refined living meets eco-conscious design. Located within one of Bali’s most prestigious resort communities, this collection of 26 high-end residences seamlessly blends modern luxury with traditional Balinese elements, offering an unparalleled lifestyle.

    Discover Elevated Living at Alamanda Tower

    Named after the vibrant yellow Alamanda flower, this new residential tower embodies serenity, elegance, and nature’s beauty. Each residence is thoughtfully designed by renowned interior designer Carl Almeida of P49 Design, integrating contemporary aesthetics with timeless Balinese craftsmanship.

    The crown jewel of Alamanda Tower is its rooftop oasis, where residents can unwind in one of three exquisite pools while soaking in panoramic views of Jimbaran Bay. Two of these pools are available for private reservations, offering a perfect balance between community interaction and secluded relaxation.

    World-Class Amenities at Your Doorstep

    Living at Alamanda Tower means enjoying access to an impressive range of amenities within AYANA Residences, designed for ultimate relaxation and convenience:

    • State-of-the-Art Gym: Maintain an active lifestyle with top-tier fitness equipment.
    • Lap Pool, Sauna, and Steam Room: Unwind and rejuvenate in these wellness-focused spaces.
    • Workspace with Pool Views: A tranquil co-working environment available from Q1 next year.
    • Indoor Children’s Play Area: A climate-controlled space perfect for young families.

    Unparalleled Access to AYANA Bali’s Integrated Resort

    As a resident, you are part of the prestigious AYANA Bali community, Bali’s largest integrated resort spanning 90 hectares of lush landscapes and pristine coastline. This includes:

    • 14 Spectacular Pools, including infinity-edge designs and tropical lagoon-style retreats.
    • World-Class AYANA Spa, featuring 53 treatment rooms and a renowned hydrotherapy seawater pool.
    • Private Beach Access for exclusive coastal escapes.
    • 30+ Dining Options serving everything from gourmet international cuisine to authentic Balinese fare.
    • Nature-Inspired Kids’ Camps at AYANA Farm, along with engaging SAKA Museum cultural experiences.
    • Botanical Gardens spanning seven hectares, offering a peaceful escape into Bali’s flora.

    Eco-Luxury: A Commitment to Sustainability

    At Alamanda Tower, sustainability isn’t just a feature—it’s a way of life. In partnership with Utama Spice, a leading Indonesian wellness brand, each residence is stocked with 100% organic, Bali-crafted amenities. From natural soaps to essential oil-infused shampoos, these products elevate everyday routines while minimising environmental impact.

    Furthermore, every resident receives complimentary herbal plants from AYANA Farm, fostering a deeper connection to nature through homegrown ingredients. Curated collections from SAKA Museum also bring a piece of Balinese art and culture into each home, enriching the living experience.

    A Family-Friendly Lifestyle with Premium Educational Partnerships

    Families at AYANA Residences benefit from partnerships with leading educational institutions:

    • Guidepost Montessori: A globally recognised early education programme.
    • Green Camp Bali: A sustainability-focused experiential learning programme for children.

    These initiatives ensure that children grow up in an environment that nurtures curiosity, creativity, and a deep appreciation for the natural world.

    Exclusive Long-Term Leasing Opportunities

    With its focus on long-term stays, Alamanda Tower offers only one-bedroom and two-bedroom residences for extended leasing. Whether you’re seeking a sophisticated retreat, a family-friendly sanctuary, or an investment in Bali’s luxury property market, this is a rare opportunity to be part of an elite residential community.

    Experience the AYANA Lifestyle

    Alamanda Tower is more than just a residence—it’s a lifestyle. With access to four award-winning AYANA Bali resorts, a vast array of dining and leisure options, and a seamless blend of modern luxury with Balinese tradition, this is where sophistication meets sanctuary. For more details about AYANA Residences and to explore the new Alamanda Tower, visit AYANA Residences’ Official Website.

    Don’t miss your chance to experience Bali’s finest residential retreat—where elegance, sustainability, and exclusivity come together in perfect harmony.

  • Bǎo Bāo Singapore: Bao Paradise Blending Tradition & Innovation

    Bǎo Bāo Singapore: Bao Paradise Blending Tradition & Innovation

    Singapore’s culinary scene just got a delicious upgrade with the arrival of Bǎo Bāo, a contemporary bao concept launched by Pang Gek Teng, the visionary founder of Surrey Hills Grocer. Located in the heart of ION Orchard (#B4-34), Bǎo Bāo reinvents the beloved traditional bao with a modern twist, making it a must-visit for bao lovers and adventurous foodies alike.

    Honouring Heritage with Every Bite

    Bǎo Bāo is more than just a bao shop – it is a heartfelt tribute to Singapore’s rich food heritage. Inspired by a retiring local bao master with nearly 50 years of experience, the brand seeks to preserve the craftsmanship of bao-making while appealing to today’s generation.

    Each bao is handcrafted daily using a 20-year-old in-house natural yeast starter, ensuring a slow fermentation process of 12 to 14 hours. This meticulous method results in baos that are incredibly soft, fluffy, and deliciously chewy—making every bite a delightful experience.

    Redefining Baos for the Modern Palate

    Bǎo Bāo introduces a Signature Range designed to surprise and satisfy those who crave unique dessert baos. Three standout creations include:

    • Orh Nee Bao (S$1.60): A creamy yam paste filling infused with fragrant shallot oil, offering a nostalgic yet elevated flavour.
    • Azuki Red Bean Mochi Bao (S$1.60): A fusion of homemade azuki red bean paste and chewy mochi, capturing the essence of traditional Asian desserts.
    • French Chocolate Lava Bao (S$2.00): A decadent treat featuring molten 66% Chocolaterie de l’Opéra chocolate for the ultimate indulgence.

    These innovative baos blend the comforting familiarity of traditional flavours with an exciting contemporary twist, making them perfect for both bao purists and dessert lovers alike.

    The Classic Bao Collection

    For those who crave the comforting, familiar tastes of classic baos, Bǎo Bāo offers a carefully curated selection that stays true to tradition:

    • Big Pork Bao (S$2.90): A generously packed bao filled with tender, juicy pork marinated with ginger juice and spring onions.
    • Black Pepper Chicken Bao (S$2.90): A bold, flavourful bao with a savoury black pepper marinade for an irresistible kick.
    • Braised Pork Belly Bao (S$2.90): Slow-cooked for a full day in dark soy sauce, this bao is the definition of melt-in-your-mouth goodness.
    • Roasted Char Siew Bao (S$1.50): Charcoal-roasted pork glazed to perfection, offering a deliciously smoky, caramelised finish.

    Alongside these baos, Bǎo Bāo also serves comforting side dishes like Siew Mai (S$1.20/pc), Chicken Glutinous Rice (S$4.80), and Fan Choy (S$4.80), rounding out the ultimate snacking experience.

    An Experience Beyond the Bun

    Bǎo Bāo is more than just a place to grab a quick bite—it is a full-fledged experience. Designed as a reimagined vintage Singaporean shophouse, the store evokes nostalgia while embracing modernity. A standout feature is its open kitchen, allowing you to witness the bao-making process up close—from kneading the dough to steaming the final masterpiece.

    Whether you are craving a bite of nostalgia or eager to try something new, Bǎo Bāo delivers an irresistible combination of tradition and innovation, ensuring that every visit feels like coming home to warm, comforting flavours.

    Visit Bǎo Bāo Today

    For a taste of artisanal, handcrafted baos that honour Singapore’s rich culinary heritage while embracing modern creativity, head down to Bǎo Bāo at ION Orchard (#B4-34). Open daily from 10am to 10pm, this is your new go-to spot for the softest, fluffiest baos in town.

  • Scarpetta Brings Handmade Pasta & Authentic Italian Flavours To Telok Ayer

    Scarpetta Brings Handmade Pasta & Authentic Italian Flavours To Telok Ayer

    Singapore’s bustling Telok Ayer district welcomes a fresh new culinary experience with the launch of Scarpetta, an artisanal pasta bar that blends authentic Italian traditions with contemporary craftsmanship. Named after La Scarpetta—the Italian ritual of mopping up every last drop of sauce with bread—this cosy 30-seater invites you to indulge in bold, well-balanced flavours crafted with passion and precision.

    Authentic Flavours, Artisanal Techniques

    Under the helm of Head Chef Danny Ng, Scarpetta delivers an intimate, immersive dining experience. Guests seated at the 16-seater Chef’s Table can watch the culinary theatre unfold as fresh pasta is kneaded, rolled, and plated to perfection. Every dish pays homage to Italian simplicity while embracing bold creativity.

    Must-Try Appetisers

    Start your meal with Scarpetta’s flavourful selection of appetisers, designed to showcase the restaurant’s commitment to premium ingredients:

    • Cozze alla Marinara ($18): Succulent blue mussels in a rich, spicy tomato broth, perfect for dipping.
    • Burrata ($18): A creamy delight served with cherry tomatoes, fragrant pesto, and a touch of basil oil.
    • Tuscan Toasts (from $12): Freshly baked Schiacciata bread topped with stracciatella, uni, or bone marrow for an elevated bite.

    The Star of the Show: Handmade Pasta

    Scarpetta’s pasta menu is a tribute to the artistry of fresh pasta-making, ensuring every dish is a delicate balance of flavour and texture:

    • Cacio e Pepe ($20): A refined take on the Roman classic, enhanced with crispy guanciale.
    • Spicy alla Vodka ($21): A bold, fiery creation that perfectly marries heat with creaminess.
    • Bolognese Ravioli ($26): Stuffed with slow-braised beef cheek, bone marrow, sun-dried tomatoes, and aged Parmigiano.

    True to its name, every pasta dish at Scarpetta is served with warm, freshly baked Schiacciata bread—ensuring not a drop of sauce goes to waste.

    Sweet Endings: Indulgent Desserts

    Round off your meal with Scarpetta’s signature desserts, each a delightful nod to Italian tradition:

    • Tiramisu ($11): Classic layers of espresso-soaked ladyfingers, mascarpone, and cocoa.
    • Cannoli ($8): Crispy pastry filled with pistachio ricotta.
    • Affogato ($8): A dynamic contrast of milk gelato and bold ristretto.
    • Gelato con Olio ($6): A sophisticated treat drizzled with Umbrian olive oil and sea salt.

    Experience the Culinary Theatre

    At Scarpetta, dining is more than just eating—it’s an experience. The open-kitchen concept allows you to engage with the craft, witnessing each dish being prepared from scratch. With a walk-in-only policy, the restaurant ensures an intimate, spontaneous atmosphere where every meal feels special.

    Visit Scarpetta Today

    Scarpetta officially opens its doors at 47 Amoy Street, bringing a refined yet welcoming Italian dining experience to Telok Ayer. Drop by from 11:30 AM to 3:00 PM for lunch or 5:30 PM until late for dinner (last order at 9:30 PM). Whether you’re a pasta enthusiast or a lover of authentic Italian cuisine, Scarpetta promises a dining experience like no other.

    Follow Scarpetta on Instagram @scarpetta.sg for updates and sneak peeks into the world of fresh pasta and culinary craftsmanship.

  • KeonBae Brings Japanese & Korean Fusion To Singapore CBD

    KeonBae Brings Japanese & Korean Fusion To Singapore CBD

    Named after the Korean toast “cheers,” KeonBae offers a vibrant fusion of Japanese and Korean cuisine, crafted to bring people together over innovative drinks and mouthwatering bites. As a lively highball bar, KeonBae serves a wide range of soju, shochu, and whisky highballs starting from just $6.80 all day long. With a unique blend of bold flavours, lively energy, and unbeatable value, it’s set to become your new go-to destination for any occasion.

    Welcome to KeonBae 

    Spanning 1,000 square feet with indoor and alfresco seating options, KeonBae is designed to captivate with its playful aesthetic, blending the lively atmosphere of a Korean “pocha” with a sleek, modern twist.

    Tailored for the urban crowd in Singapore’s CBD, it offers an inviting escape from the hustle and bustle. Upon entering, you are immediately immersed in the dynamic atmosphere, where LED signage which features Korean characters showcasing the electric energy of Seoul’s lively nightlife.

    The interior pops with bold, vivid colours—reds, blues, and contrasting lighting—perfectly capturing Korea’s after-dark scene. This modern, cosmopolitan setting creates the perfect backdrop for memorable moments with friends and loved ones. Whether you’re enjoying after-work drinks, a casual dinner, or a late-night gathering, KeonBae is the perfect spot for unwinding after a busy day or celebrating with friends.

    Check Out The Menu At KeonBae

    KeonBae presents a thoughtfully curated menu featuring a diverse selection of dishes and drinks, each crafted to delight with every bite and sip. From comforting signature dishes to meticulously crafted cocktails, every item is designed to elevate your dining experience and bring joy to every moment.

    Begin your culinary adventure with mouthwatering appetizers that promise to tantalise your taste buds. Start with the Korokke Nugget (SGD 13++), a playful twist on a Japanese classic. These golden, crispy nuggets are a delicious blend of minced beef, pork, and duck, expertly seasoned and served with a rich crème fraîche and aromatic truffle katsu sauce.

    For something more indulgent, try the Abalone-Juk Risotto (SGD 25++), a luxurious dish that brings together New Zealand Green Shell abalone with a velvety abalone liver sauce. Paired with perfectly cooked risotto, it delivers a creamy, savoury combination that feels both comforting and sophisticated.

    Alternatively, savour the Roasted Gaji (SGD 8++). This perfectly roasted Japanese eggplant is complemented by a bold chili garlic sauce, a sweet and spicy gochujang glaze, and tangy pickled shallots, offering a taste of the rich depth of Korean comfort food.

    Continue your Keobae dining experience with Dakgalbi Nachos (SGD 16++). Inspired by the popular Korean dish dakgalbi, tender pieces of sweet and spicy marinated chicken take centre stage. Accompanied by a rich layer of melted camembert cheese and crispy homemade parmesan rice paper crisps, each bite creates an unforgettable flavour explosion that’s perfect for sharing or enjoying on your own.

    For unagi lovers, the Unagi & Butter “Box” Oshisushi (SGD 18++) is the perfect choice. With perfectly seasoned sushi rice pressed into a compact, flavorful block topped with a thick luscious slice of unagi glazed with sweet-savoury sauce, each bite offers a refined balance of umami and sweetness. The dish is finished with a melt-in-your-mouth layer of butter, creating a smooth, velvety contrast to the tender eel and the perfectly seasoned rice beneath.

    No meal in Korea is complete without fried chicken and at KeonBae, this iconic dish is taken to new heights. KeonBae’s Fried Chicken (K.F.C) brings together the best of flavours and textures. Priced at SGD13++ for 3 pieces or SGD 24++ for 6 pieces, each piece of chicken is carefully sourced from local farms, ensuring premium, sustainably raised poultry that supports the community.

    Choose from four irresistible flavours—Original, Spicy, Yangnyeom Glaze, Garlic Soy Glaze—each crafted from KeonBae’s signature marinade of homemade buttermilk and aromatic spices. The chicken is marinated for 24 hours, allowing it to absorb every ounce of flavour while retaining its natural tenderness. The magic lies in KeonBae’s perfected batter—a unique blend of flours and starches that creates an impossibly light, crispy coating.

    A meticulous triple frying technique is used to achieve the ultimate balance of crunch and juiciness, ensuring every bite is as crisp and flavorful as the first. The result is fried chicken that’s golden, succulent, and utterly irresistible—an experience you’ll remember long after the last bite.

    Finish Off With Daebak Drinks

    Enhance your meal with a diverse selection of drinks carefully crafted to elevate the KeonBae experience. From a variety of highballs—including soju, shochu, and whisky—to expertly crafted cocktails for the more adventurous palate, there’s something to suit both casual drinkers and connoisseurs alike.

    For a unique twist, try Me, You, Breakfast? (SGD 15++), inspired by Korea’s love for toast and coffee. This cocktail blends the rich flavours of French toast and maple syrup with decaf espresso and Haku Vodka, creating a perfect harmony of breakfast flavours in a glass. Alternatively, the Plum Honey Shochu Highball (SGD 6.80++) is a refreshing, bold choice that honours Japan’s iconic whiskey highball tradition. Other variations, such as Original or Lemon Sour, are also available to suit a variety of preferences.

    Come for the food, stay for the fun—KeonBae is your new go-to destination for flavourful dishes, refreshing drinks, and unforgettable nights.

    KeonBae is located at 38 Pekin Street, #01-01, Singapore 048768 and opens on Monday – Thursday (3pm – 11pm), Friday and Saturday 3pm – 2am).

  • The Lord Of The Rings Musical Brings Middle-Earth To Singapore

    The Lord Of The Rings Musical Brings Middle-Earth To Singapore

    Prepare to immerse yourself in the magic of Middle-earth as The Lord of the Rings – A Musical Tale makes its Asia premiere in Singapore this August 2025. This spectacular adaptation of J.R.R. Tolkien’s legendary trilogy will be performed at the Sands Theatre, Marina Bay Sands. Whether you are a devoted Tolkien fan or discovering the story for the first time, this musical promises an unforgettable experience.

    An Epic Story Told Through the Eyes of the Hobbits

    This captivating musical retells the epic journey of Frodo Baggins and his companions, bringing Tolkien’s timeless tale to life on stage. It all begins with Bilbo Baggins’ grand eleventy-first birthday celebration in the Shire, where he passes on his most precious possession—a mysterious gold ring—to Frodo. This gift sets Frodo on a perilous quest to destroy the ring in the fires of Mount Doom, joined by a loyal Fellowship determined to thwart the rising forces of evil in Middle-earth.

    From the lush green hills of the Shire to the shadowy depths of Mordor, The Lord of the Rings – A Musical Tale is an emotional journey filled with themes of bravery, friendship, and selflessness. The live performances by the talented cast of actor-musicians will transport you into the heart of this legendary world.

    A Fusion of Music and Storytelling

    The production features a mesmerising, folk-inspired score, blending original compositions by Academy Award-winning A.R. Rahman, Finnish folk band Värttinä, and Tony Award-winning Christopher Nightingale. The music complements the intricate storytelling, weaving seamlessly into the narrative to bring the characters’ emotions and journeys vividly to life. Expect haunting melodies, thrilling crescendos, and unforgettable harmonies that will leave a lasting impression.

    What Fans Can Expect

    Described as “exhilarating and immersive” by the New Zealand Herald, this production has earned accolades for its breathtaking visuals and innovative stagecraft. The experience is designed to bring audiences into the heart of Middle-earth, with imaginative sets and costumes that evoke the beauty and peril of Tolkien’s world. From Bilbo’s cosy home in Bag End to the desolate lands of Mordor, every scene is crafted with precision to transport you and your loved ones to another realm.

    Producer Kevin Wallace calls this adaptation “a spectacular stage production that immerses you in the world of Middle-earth.” With a talented cast of actor-musicians, this musical aims to resonate deeply with both long-time fans of the books and those who are new to Tolkien’s enchanting universe.

    Join The Wait List To Step Into Middle-earth

    Don’t miss the chance to step into the magical world of Middle-earth with The Lord of the Rings – A Musical Tale. It will make its highly anticipated Asia premiere in Singapore this August 2025 with a strictly limited season at Sands Theatre, Marina Bay Sands.

    Tickets for The Lord of the Rings – A Musical Tale in Singapore will officially go on sale on 10 January 2025 via Marina Bay Sands Ticketing, SISTIC, and Klook. Early access pre-sales begin on 6 January 2025, with discounts of up to 20% available for Klook World members, DBS/POSB cardholders, and waitlist subscribers. Secure your tickets early to be part of this highly anticipated production. For exclusive pre-sale benefits, visit .

    You are encouraged to join the waitlist now for exclusive early access to tickets at baseasia.com/lordoftherings/. General public tickets will be available for sale through Marina Bay Sands Ticketing, SISTIC and Klook from Friday, 10 January 2025. DBS is the Official Bank partner for The Lord of the Rings – A Musical Tale.

  • The Peninsula Hong Kong Elevates Luxury With Bespoke Bentley Bentayga Fleet

    The Peninsula Hong Kong Elevates Luxury With Bespoke Bentley Bentayga Fleet

    In keeping with its half-century-long tradition of providing superlative transportation for its guests, The Peninsula Hong Kong recently introduced four bespoke Bentley Bentayga Extended Wheelbase (EWB) Azure SUVs to its automotive fleet. The new cars join the hotel’s already-legendary collection of exquisite vehicles – which includes 14 Rolls-Royce Extended Wheelbase Phantoms and a magnificently refurbished 1934 Phantom II.

    The arrival of the new vehicles at The Peninsula Hong Kong was greeted in a grand celebration. The handover ceremony at the hotel’s forecourt on 26 November 2024, was held in the presence of The Hon. Sir Michael Kadoorie, Non-Executive Chairman of The Hongkong and Shanghai Hotels, Ltd. (HSH), who received the keys to the new Bentayga EWB Azures from the CEO of Bentley Motors, Dr. Frank-Steffen Walliser.

    “The acquisition of these vehicles is a truly momentous occasion for The Peninsula,” said Joseph W.Y. Chong, Regional Executive Vice President, Asia, and Managing Director of The Peninsula Hong Kong. “Not only does it align with our legacy of offering the finest available transport to our guests; it also reflects our dedication to providing them with unparalleled experiences at every turn.”

    Dr. Frank-Steffen Walliser, Chairman and Chief Executive Officer of Bentley Motors commented,  “On behalf of Bentley Motors, it was a pleasure to present these four magnificent bespoke Bentaygas to Sir Michael Kadoorie and The Peninsula Hong Kong. The team of artisans at our Dream Factory in Crewe, England, which individually handcrafted and personalised these cars are rightly proud of the end result, and we are delighted that The Peninsula Hotels continues to adopt Bentleys into their chauffeur fleets.” 

    A New Generation of Luxury Ride

    The automotive collection – which includes the classic Rolls-Royce Phantoms, Bentley Bentaygas, and Toyota Alphards – ensuring that hotel guests experience The Peninsula’s signature elegance and comfort during every part of their journey. Both the Bentley Bentayga EWB Azures and the hotel’s four new bespoke Toyota Alphards epitomise a new generation of extra-spacious and sporty transport for guests of The Peninsula Hong Kong.

    The Bentayga EWB Azure is a super SUV whose striking design and expansive interiors offer unparalleled comfort to passengers. The hotel’s vehicles feature custom bodywork in signature Peninsula green, with hushed self-closing extended rear doors, and opulent inner compartments with custom-quilted seat backs, veneered picnic tables, individual entertainment screens, a rear control panel, signature audio systems, and Bentley mood lighting. Bespoke extras include a rear-seat massage function, dual wireless chargers in the front and rear seats, and spacious leather-clad luggage compartments.

    The hybrid-electric Toyota Alphards, meanwhile, offer ample and eco-friendly transit for family and executive groups. Each has the capacity to seat 6 passengers and is equipped with a myriad of customised Peninsula extras. These include handheld remote devices for climate control, seats, and lighting, as well as a massage function in the middle rear seats; additionally, a state-of-the-art JBL sound system and a heads-up display showing speed and maps adds both convenience and entertainment during rides.

    A Legacy of Superb Transport

    Luxury cars have been associated with The Peninsula Hong Kong since the hotel’s earliest days, when the local Studebaker dealership and showroom were located in the rear of the East Wing. The hotel operated its own taxis for many years, before introducing its very first fleet of 5 Lincoln Continentals, a Ford Galaxie, and a station wagon.

    In 1970, as part of its continuous efforts to offer guests the most stylish available transport, the hotel made a momentous purchase: a fleet of 7 Rolls-Royce Silver Shadows. The order was the largest ever placed with Rolls-Royce for a single model, and made headlines all over the world. In ensuing years, The Peninsula subsequently broke its own record several times, each time updating its fleet with new collections of splendidly customised Rolls-Royce sedans.

    In 2006, the hotel made Rolls-Royce history once again with its acquisition of the 14 Extended Wheelbase Phantoms that still hold pride of place in its fleet. Each of these cars has been impeccably customised to Peninsula specifications, with interiors finished in rich leather and burled walnut, and thoughtful details like customised tread plates, umbrellas, extra capacious luggage compartments, and cooling boxes for chilled hand towels.

    Today, transport in a superb luxury vehicle has become an iconic part of a Peninsula Hong Kong stay. From its elegant 1934 Phantom II Sedanca de Ville to its newest super SUVs, the hotel fleet ensures guests enjoy the quintessential Peninsula experience – even away from the property.

  • The Fullerton Hotels Singapore CNY 2025 Feasts Welcome Year Of The Snake

    The Fullerton Hotels Singapore CNY 2025 Feasts Welcome Year Of The Snake

    The Fullerton Hotels Singapore CNY 2025 invites you to ring in the Year of the Snake with an exquisite celebration of tradition and modern indulgence from 13 January to 12 February 2025. With an impressive line-up of curated experiences across Jade, Town Restaurant, and The Clifford Pier, you can look forward to meaningful reunions and joyous feasting with your loved ones.

    A Taste of Auspicious Flavours at Jade

    Chinese Executive Chef Leong Chee Yeng has crafted a sumptuous menu inspired by the symbolic grace of the snake. One of the signature highlights is the Deluxe Edition “Sure Win” Yu Sheng, an artistic prosperity toss with Norwegian smoked salmon, rose wine-marinated abalone, and king prawns. The standout feature is the intricate, three-dimensional snake design made from meticulously arranged vegetables. For a touch of luxury, Jade’s champagne jelly “gold cubes” add a glistening finish.

    For those seeking a visual masterpiece, the Gold Rush Snake Yu Sheng is served with hand-painted Chinese calligraphy and a delicate snake illustration crafted with five-spice powder. Prices range from S$78 to S$168, with the premium version available at S$688 for larger gatherings.

    Elevate your celebrations with exclusive dishes, such as the nourishing Braised Shredded Eel Broth with Rice Wine (S$42 per person) and the fiery Sautéed Sliced Eel with Chilli Vinaigrette (S$98 per portion). The Steamed Red Grouper with Ginger Flower and Preserved Chopped Chilli (S$48 per person) offers a more delicate yet flavour-packed option.

    End your feast on a sweet note with the Blue Pea and Coconut Shaved Ice with Fresh Strawberries (S$18 per person), where indigo-hued shaved ice beautifully complements the vibrant red strawberries.

    Town Restaurant Festive Buffets and Brunches by the River

    Town Restaurant at The Fullerton Hotel Singapore presents its Lunar Delights Buffet, available for both lunch and dinner. Look out for live stations serving crowd favourites such as Sheng Jian Bao (pan-fried pork buns) and Slow-braised Duck with Chinese Mushrooms and Chestnuts. On the dessert front, treats like Osmanthus Jelly and Glutinous Rice Balls in Red Bean Soup make for a memorable dining experience.

    The Lunar Delights Sunday Brunch takes it up a notch with dishes such as Sous Vide Egg with Dashi Ponzu Broth and Pappardelle with XO Sauce and Sea Prawn. Brunch packages start at S$128 per adult and include free-flowing non-alcoholic or alcoholic beverages depending on your selection.

    Elegant Evenings at La Brasserie and The Clifford Pier

    For a more refined setting, La Brasserie at The Fullerton Bay Hotel Singapore serves its Lunar Treasures Set Dinner (S$138 per person), featuring imaginative creations like Barramundi with Holland Mussels and Soy Beurre Blanc and Japanese Wagyu Short Ribs with Chinese Dried Sausage and Water Chestnuts.

    The Clifford Pier offers a lavish six-course Reunion Dinner (S$168 per adult), complete with family-style servings and a dessert buffet of symbolic delights such as Dried Longan Brioche Pudding and Honey Oolong Poached Pear. On 29 January, the Lunar Opulence Lunch Buffet (S$98 per adult) will showcase premium fare, including Buddha Jumps Over the Wall and DIY Lobster Kueh Pie Tee.

    Afternoon Tea and Takeaway Treats

    Indulge in a leisurely Lunar New Year Afternoon Tea at The Courtyard or The Landing Point. Each set includes freshly baked scones, clotted cream, and a premium selection of TWG Tea or Bacha Coffee. Featured sweet creations include the Peach with Rhubarb and Jasmine Crémeux and the Pistachio Financier with Mascarpone Praline.

    For those preferring a home celebration, The Fullerton’s Lunar New Year Takeaway Collection is available for pre-orders from 16 December 2024. Early birds can enjoy a 25% discount on online orders placed before 16 January 2025.

    Symbolic Goodies and Artisanal Desserts

    Chef Leong’s artisanal creations include the new Rose Sesame Nian Gao (S$46), which pairs nutty sesame with delicate rose. Traditionalists will appreciate the Harmony Koi Fish Osmanthus Nian Gao (S$46) and the annual bestseller Yam Paste Nian Gao Tart (S$42 for a box of nine). For playful indulgence, try the Lion Dance Pineapple Cookies (S$58 per box of six), shaped like a lion’s head and filled with house-made pineapple jam.

    Plan Your Lunar New Year Festivities

    Whether you are planning an intimate family dinner or a grand reunion, The Fullerton Hotels Singapore’s extensive Lunar New Year offerings are designed to create meaningful moments. To make a reservation or place an order, visit Fullerton Hotels Singapore Website or contact them at jade@fullertonhotels.com for enquiries.

  • Grand Hyatt Singapore CNY 2025: Feast On Local Flavours & Festive Goodies

    Grand Hyatt Singapore CNY 2025: Feast On Local Flavours & Festive Goodies

    Grand Hyatt Singapore CNY 2025 proudly welcomes you and your loved ones to come together in its Grand Living Room to welcome the Year of the Snake and celebrate its first reunion feast since the hotel’s reopening, following a multi-year renovation. As the Lunar New Year marks a time of warmth and togetherness, Grand Hyatt Singapore extends a warm welcome to all who step through its doors this festive season – from those gathering at StraitsKitchen to those bringing home festive treasures from The Shop – to be part of an atmosphere rich in tradition, abundance, and joyous reunions.

    Grand Hyatt Singapore CNY 2025: Authentically Singaporean Festive Menu At StraitsKitchen 

    As Singapore’s first Halal-certified buffet restaurant in a luxury hotel on Orchard Road, StraitsKitchen presents Lunar New Year lunch and dinner buffets that welcome you with an authentic taste of the city-state’s multicultural heritage. Under the expert guidance of Chef de Cuisine Nelson Wong, who brings over 25 years of culinary expertise, each dish is meticulously prepared to honour the rich flavours of local culture, prepared using locally sourced ingredients and seasoned culinary techniques.

    You can savour a variety of festive highlights, woven into StraitsKitchen’s signature repertoire of Chinese, Malay, Indian, and Nonya cuisine. From hearty classics like Mini Buddha Jumps Over the Wall to fragrant Hyderabadi Jinga Biryani, Tandoori Lamb Chop, and Sustainable Scallop with XO Sauce, each dish resonates with the spirit of abundance celebrated during the Lunar New Year.

    To mark the start of new beginnings, the festive menu commences with a complimentary Double Happiness and Good Luck Sustainable Yu Sheng with smoked Atlantic salmon, welcoming prosperity with a joyful, convivial ritual for you and your loved ones. Beyond the three special buffet dates, you can also purchase the à la carte Double Happiness and Good Luck Sustainable Yu Sheng between 20 January and 12 February 2025 (excluding 28 to 30 January 2025). Starting at SGD 58 for medium-sized and SGD 78 for large-sized à la carte yu sheng, StraitsKitchen’s yu sheng is the perfect centrepiece to ensure a sumptuous start to the year’s festivities.

    Lunar New Year Lunch and Dinner Buffet at StraitsKitchen on Lunar New Year Eve, and Lunar New Year Day 1 and Day 2 (28 to 30 January 2025)  

    Celebrate with a range of festive local dishes starting from SGD 118 per adult and SGD 65 per child, inclusive of Double Happiness and Good Luck Sustainable Yu Sheng with Smoked Atlantic Salmon

    À La Carte Double Happiness and Good Luck Sustainable Yu Sheng with Smoked Atlantic Salmon (20 January to 12 February 2025, excluding 28 to 30 January 2025) 

    SGD 58 for medium, and SGD 78 for large-sized à la carte yu sheng

    Above prices are subject to 10% service charge and 9% goods and service tax.

    Grand Hyatt Singapore CNY 2025: Bring Home Bundles Of Abundance & Prosperity From The Shop

    Nestled at the Lobby Level of Grand Hyatt Singapore, The Shop offers a range of takeaway delights, perfect for home celebrations or gifting. From 26 December 2024, you can explore a thoughtfully assembled selection of festive treasures, available both in-store and online. With convenient options for self-collection or delivery straight to your home or office, sharing blessings with family, friends, and colleagues has never been easier.

    Whether it’s a hearty Bountiful Treasure Pot (SGD 518) featuring premium ingredients like eight-head abalone and fish maw, or signature mains like Braised Pork Trotter with Flower Mushroom, Dried Oyster, and Black Moss (SGD 68) and the show-stopping Barbecued Whole Roast Duck (SGD 118), The Shop brings festive cheer directly to your doorstep.

    Sustainable Smoked Salmon Yu Sheng with Tobiko and Crispy Fish Skin (SGD 68) is also available for pre-order and takeaway, alongside Braised Ee-Fu Noodles with ASC Prawn, Scallop, Mushroom, Ginger, and Spring Onion (SGD 38). The Shop also offers an irresistible selection of themed cookies and treats, including the Signature Pineapple Rounds and Cashew Cookies, with prices starting from SGD 28. Two hampers, priced at SGD 130 nett and SGD 198 nett are also available.

    Enjoy 20% early bird offer on orders placed between 26 December 2024 and 15 January 2025, and 15% off on orders placed between 16 and 31 January 2025 for orders made with selected bank cards. These discounts apply to both online orders and in-store purchases at The Shop. Orders must be placed 72 hours in advance in-store or online, with collection available at The Shop, Grand Hyatt Singapore, from 6 January 2025 to 12 February 2025.

    To learn more about our bountiful offerings or place orders at The Shop, please visit here. Also remember to follow Grand Hyatt Singapore on Facebook and Instagram @grandhyattsing #GrandHyattSingapore and #GoGrand for more updates.