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Move over mooncakes — this Mid-Autumn Festival, Gourmet Carousel is rewriting the rules with the launch of its first-ever Moon Pastries, a bold and colourful take on tradition. Freshly baked in its halal-certified kitchen, this debut collection features six playful, locally inspired flavours that remix the tastes Singaporeans grew up with — think ondeh ondeh, gula melaka, pandan and more.
“Mid-Autumn is about gathering with the people who matter — and sweet treats make those moments even better,” shares Chef Darren of Carousel. “We’ve taken the flavours so many of us love, and given them a fresh twist, so they feel both familiar and full of surprise.”
Each Moon Pastry is a little tribute to local nostalgia — with ingredients like red bean, mochi, Sarawak pineapple, and even gold leaf. From the delicate Lotus Blossom to the playful crunch of Ondeh Pop, every piece offers a different personality. Highlights include:
Each box of six comes in the Moon Weaver’s Basket — a chic, rattan-inspired gift box that doubles as a reusable picnic-style container. Designed with sustainability in mind, the basket is stylish, functional, and eco-friendly. Choose the Assorted Box or customise your set with your favourite flavours.
Priced at $78+ per box, these moon pastries are available for a limited time only. Orders are freshly baked and made to order, making each set a thoughtful gift or festive centrepiece that stands out from the rest.
🎁 Order now via this link and celebrate Mid-Autumn with a collection that is as vibrant and original as the people you are gifting it to.
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