Fishmart – Seafood Delivery From Port To Your Door

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The commercialization of fish in Singapore has been growing in recent years, due to the benefits associated with its consumption. FishMart is one of the top online seafood and fish platforms on the market. As the leading supplier of fresh seafood in Singapore, they are able to supply live seafood ranging from salmon fish to shrimp and a lot more directly from Jurong Fishery Port without going through middle man, this will provide fish delivered to the customer at its freshest condition. With a great variety of traditional dishes such as sambal fish or more of the western style fish & chips, having fresh fish delivered to your door is the best option to get the family together.

 What makes FishMart different

The team at FishMart have minimised the exposure to air and bacteria by catching the seafood from the port and delivering it to the customer’s door straight away. Let’s have a look at how they do this:

12am – Boat arrives at Jurong Fishery Port (JFP)

1am – Unload fish to the land

2am – Clean and degut

5am – Pack all the orders

6am – Deliver fresh seafood to your doorsteps

12pm – By noon you have your seafood ready to be cooked

This is the fastest process to catch, prepare and deliver seafood in Singapore to ensure there is very little exposure to air and bacteria.

Why fresh fish is better than frozen fish

Among fresh foods, fish is the one that begins to decompose the fastest: from the moment it is taken from the sea.

Fresh fish is a fundamental food in our diet that we do not have to stop consuming. It is undoubtedly much tastier than frozen fish and also tends to have a more pleasant texture.

Seafood is a great source of protein.

We need protein-rich foods in our diet to help build and repair muscles. All the fresh seafood that we provide at FishMart tends to be nutrient-dense, which means they provide a lot of nutrients in fewer calories, which is always a bonus. Foods like king salmon that are high in protein tend to have other essential nutrients as well, such as zinc, B vitamins, selenium, choline, phosphorus, copper, vitamin D, and vitamin E.

Seafood is not just for the rich.

Eating fresh seafood does not have to be fancy and expensive. Even those on a budget can consume fresh seafood in Singapore. If you are worried about money, consider buying your various fresh seafood from FishMart at affordable prices as they have sales time to time.

Unique seafood that is available at FishMart

All the below products are available at FishMart’s website with different cut types such as fillet, steak and whole.

Fresh Fish:

Red grouper


Soon hock

NZ king salmon

Ang go li (white snapper)

Threadin balai

Batang (Spanish mackerel)

Cod fish


Black pomfret

And many more…


Shrimp paste

Mini lobsters




Gong gong

FishMart is a subsidiary of a wholesale fresh fish business for over 40 years. We have had experience in catching and supplying various kinds of seafood and fish.

Website: | Facebook: fishmartsingapore | Instagram: @fishmartsg

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