The Ultimate Can’t Miss Thai Street Food Tour

Thailand is a vibrant part of Asia with plenty to offer, from bustling nightlife to historic and cultural landmarks. However, what sets this stunning and exciting place apart is its food, particularly street food. No matter which part of Thailand you’re visiting, you will see plenty of carts that sell tasty treats and delicious meals. When you walk down the streets of major cities, you will be hit with the wonderful smells of all sorts of food, instantly making you want to try absolutely everything. If you’re not hungry before you walk the streets, you sure will be!

However, there are so many choices for delicious food to try at these vendors that it can be very overwhelming. You really are spoilt for choice with the vibrant display of Thai street food, so it’s only natural to be stuck on what you want. To make it even harder, there’s also a selection of unique drinks to wash your food down, such as green tea which is used to cleanse the palette and help with the kick of spice.

Don’t worry as this tour will help you understand how Thai street food works and what’s best to try. Whether you’re planning to visit Thailand soon and want to know what’s worth trying before you go or you are already there, this tour will surely avoid any fears and indecisiveness!

Pad Thai

Pad Thai is one of the more famous delicious dishes that Thailand offers. This is basically fried noodles that can be found at every street corner. It is a great start to your Thailand street food adventure as this dish is internationally famous. If you haven’t tried this yet, you need to! Even if you’ve had it at a local restaurant, nothing can beat Pad Thai from Thailand. It’s the perfect blend of spicy and sweet, giving you the option to have stir-fried noodles with shrimp or chicken. It uses a combination of chillies, palm sugar, tamarind, and lime juice.

Poh Pia Tod (Spring Rolls)

Poh Pia Tod is Thai-style spring rolls which are also a great introductory food to start your Thailand holiday off. Spring rolls are a tasty and reliable snack, and they can be found easily in most markets. They are filled with a variety of ingredients, from meat and vegetables to rice noodles. Thai spring rolls are either deep-fried or served fresh and many vendors cover them in a spicy chilli sauce.

Kai Jeow (Thai Omelette)

A Thai omelette may be an incredibly simple dish, but it is a scrumptious start to your morning. Kai Jeow gives you the energy you need to begin the adventures of the day. It is traditionally served over rice with some sweet and spicy sweet chilli sauce. You can also ask for vegetables to be added to your omelette to have a nutritious breakfast.

Gai Tod (Thai Fried Chicken)

The absolutely impeccable Thai fried chicken, Gai Tod, may just look like any other ordinary fried chicken, but it tastes completely different. So much so, that it will shock you when you take your first bite. These moreish treats are dipped in shallots and oil to create a light and fluffy batter. Vendors avoid using grease, unlike many Western societies.

Kluay Tod (Deep-Fried Bananas)

This sweet treat will really tickle your tastebuds and leave you wanting more. If you’re a fan of bananas, Kluay Tod takes this to a whole new level. This dessert is small, deep-fried bananas that are fried to perfection. With a crispy crunch on the outside and a warm, creamy feeling on the inside, you will never want to eat bananas the same way again.

Patonggo (Thai-style Chinese Doughnuts)

A popular dessert or delicious treat for breakfast in Thailand is Patonggo. This is a Thai-style Chinese doughnut that is fried. You can find them easily on every street and are often made and sold right from the kerbside. These all come in different shapes and sizes, with the smaller ones being the crunchiest! Many eat this at breakfast with condensed milk or coconut jams and a Thai coffee.

Guay Taew (Thai Noodles)

Guay Taew translates to noodles, and in Thailand, you’re never far away from a variety of delicious noodle dishes. Many markets and street vendors have a wide selection of noodle dishes, and they are one of the best meals to start your Thai food journey with. But, to successfully get the tastiest noodle dish for you, it’s best to understand how to order them. If it’s not a specific noodle dish, like Pad Thai, then you need to choose the type of noodles you want. Typically, your choice is between Ba Mee (egg noodles), Sen Yai (thicker rice noodles), Sen Lek (small rice noodles), Woon Sen (glass noodles), and Sen Mee (vermicelli rice). Then you need to choose the type of dish you like. You can choose from Yentafo (pink noodle soup with seafood), Nam Tok (beef noodle soup), Tom Yum (spicy noodle soup), and other variations based on the region. Finally, you can even choose how you want it. You can have it dry through stir-frying or in a soup.

Luke Chin Moo (Pork Meatballs on Sticks)

If you’re looking for a tasty snack or something to nibble on while you decide what you want to try for mains on your street food journey, then Luke Chin Moo is a great option. These are pork meatballs on skewers and are often found at street food carts every night. Vendors are out until the late hours of the night as they are a popular feast to have after a night out, so you can find them outside clubs and bars. You can also find fish and sausage varieties to try.

Khao Soi (Beef/ Chicken Dish)

If you’re exploring the northern region of Thailand, you need to try Khao Soi. This is a popular dish in this region and each bite you take is to die for! You can find this incredibly scrumptious dish in Chiang Mai and other northern places. This is a soup dish that is made with boiled egg noodles blended with deep-fried crispy egg noodles. If that isn’t unique and tasty enough, it includes pickled mustard greens, shallots, lime, and either chicken or beef. All of the ingredients are cooked in a spicy coconut curry sauce.

Goong Ob Woonsen (Ginger Shrimp and Glass Noodles)

Seafood is very popular in Thailand, and you can’t visit without having any! The seafood industry is thriving as the southern region is near the Andaman Sea and the Gulf of Thailand. With this easy access to vibrant seafood, you can try all sorts of fish dishes. One of the best dishes you can have can be found in many food markets. Goong Ob Woonsen is served with glass noodles and shrimp or prawns. It is cooked with ginger and bacon in a spicy paste and decorated with Chinese celery.

So, what are you waiting for? Start your Thai street food journey with a bang by trying these utterly delicious dishes and treats that will leave you salivating for more. Immerse yourself in Thai culture and enjoy vibrant dishes that truly showcase the best of Thai street food. You seriously don’t want to miss out!