Tokyo’s Ramenya Shima Opens 1st Overseas Outpost In Hong Kong
Ramen lovers now have a compelling new destination to discover in Hong Kong as Tokyo’s acclaimed Ramenya Shima opens its first international outpost at Sugar+ in Causeway Bay, bringing the celebrated craftsmanship of Chef Hiroshi Morishima and one of Japan’s most respected ramen experiences to...
Yamamoto Hamburg Brings Handmade Patties To Hong Kong
There is a certain tenderness in a perfectly made hamburg patty, the kind that carries the memory of home cooking and the warmth of someone stirring a pan just for you. Yamamoto Hamburg just opened in February 2026 at PopCorn mall in Tseung Kwan O,...
Chef Akira Back Debuts First Hong Kong Restaurant In Central
A new culinary landmark is rising in Central — and it is not just The Henderson. This September, Akira Back, the globally acclaimed Japanese-Korean-American dining concept by Chef Akira Back, opens its doors at The Henderson, Hong Kong’s newest architectural icon. With 27 restaurants worldwide...
What To Expect At Hong Kong Disneyland 20th Anniversary Party!
After months of anticipation, Hong Kong Disneyland Resort has officially launched its 20th Anniversary celebration—and it’s every bit the magic we hoped for. If you have read our earlier preview Hong Kong Disneyland 20th Anniversary: A Most Magical Party, you already know this year-long party...
Cathay Pacific: Luxury Travel With The Bridge Lounge Reopening
Cathay Pacific has officially reopened The Bridge, its beloved lounge at Hong Kong International Airport (HKIA), marking the beginning of an exciting new chapter in the airline’s global lounge transformation. Nestled near Departure Gate 35 in Terminal 1, The Bridge welcomes travellers with a completely...
Hong Kong Disneyland 20th Anniversary: A Magical Celebration
If there’s one party you absolutely need to RSVP to this year, it’s the 20th anniversary celebration of Hong Kong Disneyland. Launching officially on June 28, 2025, the resort is set to transform into an epic year-long bash—one that combines high-energy performances, a record-breaking parade,...
The Peninsula Hong Kong Elevates Luxury With Bespoke Bentley Bentayga Fleet
In keeping with its half-century-long tradition of providing superlative transportation for its guests, The Peninsula Hong Kong recently introduced four bespoke Bentley Bentayga Extended Wheelbase (EWB) Azure SUVs to its automotive fleet. The new cars join the hotel’s already-legendary collection of exquisite vehicles – which...
Yonna Yonna Gelato: Savour Okinawa’s Fresh Fruit-rich Flavours
Yonna Yonna Gelato, a brand-new concept from Okinawa’s award-winning Yanbaru Gelato, makes its global debut in Hong Kong at The Twins in Kai Tak, opening its doors to the freshest gelato crafted daily from succulent fruit grown in Japan’s prime ‘Southern Paradise’ orchards. Yonna Yonna...
Pak Loh Chiu Chow Restaurant Celebrates With The Legend of Pak Loh Showcase
Pak Loh Chiu Chow Restaurant, a legendary name in Hong Kong for authentic Chiu Chow cuisine, launches a series of exciting events ahead of its 58th anniversary in 2025, led by a celebration of 10 classic dishes that have delighted diners since its inception in...
Habyt Bridges Hong Kong: Redefining Co-Living With Heritage
The bustling streets of Hong Kong’s SoHo neighbourhood now have a new heartbeat, as Habyt, the world’s largest flexible housing provider, unveils its latest venture – Habyt Bridges. In a remarkable collaboration with Hong Kong’s Urban Renewal Authority (URA), Habyt Bridges breathes new life into...
Plaza Premium Infinity Room: Private Sanctuary Hong Kong Airport
Amidst the bustling energy of Hong Kong International Airport, Plaza Premium Group has unveiled the Infinity Room—a brand-new VIP lounge designed to offer elite travellers a sanctuary away from the rush. Located within Terminal 1, where passenger traffic has soared to new post-pandemic heights of...
Always New Dim Sum Delicacies At Cuisine Cuisine At The Mira
MICHELIN-recommended Cuisine Cuisine at The Mira welcomes the summer season with a delightful new edition of a la carte dim sum meticulously crafted by an acclaimed culinary team led by Chinese Executive Chef Edwin Tang and Dim Sum Chef Ringo Wong, and a wealth of...
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