Lawry’s Thankgiving Feast 2021 For Wholesome Family Gatherings
Lawry’s The Prime Rib Singapore will serve its popular Thanksgiving set menu all-day from Thursday, 25 November to Friday, 26 November 2021. The holiday-favourite recipes elevated with Lawry’s classic American fare were created out of offering an unforgettable, stress-free, and delicious Thanksgiving Day meal in...
Six Senses Fort Barwara Debuts A Royal Entry Into Rajasthan India
To reinterpret the regal ambience of a bygone era dating back 700 years, 14th-century Six Senses Fort Barwara has been sensitively transformed into a 48-suite resort, including five specialty suites, in a conservation effort that has taken more than a decade to complete. Celebrating its...
Mandai Wildlife Group New identity Replaces Wildlife Reserves Singapore
The Mandai Wildlife Group was officially announced today as the new corporate identity to replace ‘Wildlife Reserves Singapore’ and encompasses both the zoological park operations and the ongoing rejuvenation work at the Mandai precinct which are helmed by the Group. Singapore’s wildlife parks will be...
Yako Chan’s Dont Yell At Me (不要对我尖叫。日常茶间) Now In Singapore
Hailing from Taiwan, and co-founded by Taiwanese variety show personality and self-made entrepreneur, Yako Chan (丫头), alongside a few like-minded business partners, Dont Yell At Me (不要对我尖叫。日常茶间), the fast-expanding global hand-shaken beverage brand, is finally coming to Singapore on 29 October 2021. Billed as a...
MBS James Bond No Time To Die Premiere Lit Up In Singapore
Marina Bay Sands lit up on Wednesday night with a view to kill as the landmark building embellished itself with the iconic James Bond 007 logo across its three cascading towers, with its famous gun barrel scene projected onto the ArtScience Museum, for the Singapore...
OliveAnkara Presents New Sustainable, Afro-Asian Fusion Collection
Slow fashion label OliveAnkara makes a green leap forward with AJO AYE ‘21, their first sustainable, Afro-Asian fusion collection for women. To launch on 9 October 2021, the Yorùbá phrase translates to ‘Colourful Journey’ and expands on the tone that founder and designer Ify Ubby...
Tiong Bahru Bakery Sourdough Workshop Leads The Uprising Movement
Not content with feeding Singapore amazing sourdough bakes, Tiong Bahru Bakery Sourdough Workshop is taking things one step further by reinvigorating the Sourdough Movement. Located next to Tiong Bahru Bakery (TBB) Foothills, it is Singapore’s first dedicated space to the art of the Sourdough, offering...
Chef Kin HK Wanton Noodle: Authentic Hong Kong Noodles In Yishun
Did you know there are two distinct styles of wanton noodles? The Hong Kong version comes with nary a piece of char siew in sight and uses prawn for the wanton filling. Additionally, it is most commonly eaten in a bowl of soup. This version...
Hong Kong Chefs’ Playbook: Video Series Showcasing MICHELIN Talents
The Hong Kong Tourism Board (HKTB) and the MICHELIN Guide presents Hong Kong Chefs’ Playbook, a four-series video featuring Hong Kong’s most celebrated MICHELIN-starred talents from restaurants across the foodie city. A treat for the senses, Hong Kong Chefs’ Playbook will get up close and...
Singapore Zoo Welcomes Balaji And Adhil To Its Giraffe Herd
Singapore Zoo recently welcomed two young Rothschild’s giraffes from India’s Mysuru Zoo. With fewer than 2,000 of the subspecies left in the wild, this latest addition to the Singapore Zoo’s bachelor herd contributes to the managed programme of this threatened subspecies of giraffes. Following a...
Fullerton Pink Afternoon Tea Supports Breast Cancer Awareness This October
This October, The Fullerton Hotels Singapore will present a curated Fullerton Pink Afternoon Tea in support of the Breast Cancer Foundation’s (BCF) dedication to raising awareness, promoting early detection of the illness and supporting those affected by breast cancer in Singapore. Available from 1 to...
Thirty Six Brewlab & Smokehouse Celebrates Craft In All Its Forms
Thirty Six Brewlab & Smokehouse from local craft brewery Lion Brewery Co is a welcoming micro-brewery and restaurant that celebrates craftsmanship in all forms: food, art, music and of course beer. Located at 36 Club Street, the welcoming space features a state-of-the-art on-site 500-litre microbrewery...